Hazelnuts and candied orange peels blend for an intense pleasure. Recipe to share among 3 to 4 gourmets.
Collection of travel cakes. Discover our latest pastry creations and experience the extraordinary CAFFET adventure together!
sugar, orange (21%), EGG, ALMOND, HAZELNUT (8,4%), glucose syrup, EGG white, BUTTER, water, corn starch, lemon, invert sugar, sorbitol, salt, gelling agent (pectin), acidifier (citric acid), invertase, fruit pectin, sucrose, thickening agents (locust bean gum, xanthan gum). MAY CONTAIN TRACES OF OTHER NUTS , PEANUTS , SESAME , GLUTEN , SOJA
| Nutritional values | Per 100g |
|---|---|
| Energy | 1472.45 kJ / 347.47 kcal |
| Fat | 17.10 g |
| of which saturates | 4.20 g |
| Carbohydrate | 42.38 g |
| of which sugars | 32.00 g |
| Protein | 6.00 g |
| Salt | 0.15 g |
Store in a cool place. Product thawed, do not freeze again. This process allows us to limit the use of preservatives and guarantees you to enjoy all the organoleptic qualities of the product.