The rich flavour of Piedmont hazelnut praline meets the smooth sweetness of milk chocolate in an indulgent spread.
Made without palm oil or stabilisers, our recipe stays true to its ingredients.
An authentic recipe
Over time, our spread may contract slightly and develop a whitish appearance along the inside of the jar. This natural phenomenon is linked to the fats present in our recipe, which contains no stabilisers.
Simply stir with a spoon before enjoying.
The Chocopraliné® is unique, and we invite you to the most exquisite tasting.
Did you know? Our artisanal praline, a symbol of Maison CAFFET's authentic craftsmanship, is labeled Entreprise du Patrimoine Vivant (Living Heritage Company). This label aims to reward the excellence of French craftsmanship.
Pascal CAFFET, Meilleur Ouvrier de France (Best Craftsman of France) and World Champion of Pastry, has initiated our passionate chocolate artisans into the art of praline.
Indulge in temptation and taste the French luxury chocolate.
HAZELNUT (55%), sugar, cocoa butter, whole MILK powder, cocoa mass (0,97%), skimmed MILK powder,WHEY powder (WHEY), emulsifier (SOYA lecithin), natural vanilla flavor. May contain traces of other nuts, peanut, sesame, gluten and egg.
| Nutritional values | Per 100g |
|---|---|
| Energy | 2542.00 kJ / 612.00 kcal |
| Fat | 47.00 g |
| of which saturates | 9.50 g |
| Carbohydrate | 35.00 g |
| of which sugars | 34.00 g |
| Protein | 8.30 g |
| Salt | 0.04 g |
Store at room temperature.
After opening, store in the refrigerator.