Discover the Golden Mortar, Maison CAFFET's signature recipe since 1954. This unparalleled (and unrivaled) flaky praline was created in Troyes by Bernard CAFFET.
Box containing 8 golden mortars coated in milk chocolate and 8 golden mortars coated in dark chocolate.
Discover the Mortier d'Or, Maison CAFFET's signature recipe since 1954. This unparalleled (and unrivaled) flaky praline was born in Troyes by Bernard CAFFET.
Today, his son Pascal CAFFET and his team passionately continue the tradition. Whether it's adorned with milk or dark chocolate, you'll be won over, we guarantee it!


Assortments may vary according to seasons and availability
sugar (30%), HAZELNUT (24%), cocoa paste (16%), cocoa butter, whole MILK powder, skimmed MILK powder, water, WHEAT flour (GLUTEN), WHEY powder (WHEY), emulsifier (SOYA lecithin), concentrated BUTTER, salt flower, BARLEY malt (GLUTEN), salt, natural vanilla flavour. May contain traces of OTHER NUTS, PEANUTS, SESAME and EGG.
| Nutritional values | Per 100g |
|---|---|
| Energy | 2304.51 kJ / 544.48 kcal |
| Fat | 38.13 g |
| of which saturates | 14.97 g |
| Carbohydrate | 41.42 g |
| of which sugars | 35.81 g |
| Protein | 8.91 g |
| Salt | 0.21 g |
Store in a cool, dry place, preferably between 4 and 15 degrees Celsius.
The organoleptic properties of our chocolates are guaranteed for 4 to 8 weeks from the date of shipment.