The exquisite cream with two vanillas highlights the juicy raspberry, nestled between dark chocolate and crispy almond biscuit.
Create the most indulgent assortment of petits gâteaux to share with family or friends.
CREAM (CREAM, stabiliser (carrageenan)), semi-skimmed MILK, sugar, EGG yolk, raspberry, cocoa paste, BUTTER, water, invert sugar syrup, ALMOND, cocoa butter, EGG white, glucose syrup, WHEAT flour (GLUTEN), cocoa powder, beef gelatine (Halal), thickener (modified corn starch), corn starch, dextrose, fruit pectin, gelling agent (pectin), emulsifier (SOYA lecithin), sucrose, vanilla bean, salt, colour (cochineal carmine, maltodextrin), acidifier (citric acid), colours (beta-carotene, riblofavin), flavour, thickening agents (locust bean gum, xanthan gum). May contain traces of other nuts , peanuts , sesame
| Nutritional values | Per 100g |
|---|---|
| Energy | 2037.97 kJ / 481.56 kcal |
| Fat | 34.65 g |
| of which saturates | 22.82 g |
| Carbohydrate | 34.21 g |
| of which sugars | 29.75 g |
| Protein | 8.20 g |
| Salt | 0.12 g |
Keep in a cool place. Thawed product, do not re-freeze. This process allows us to limit the use of preservatives and guarantees you to enjoy all the organoleptic qualities of the product.
We recommend that you consume your pastry within 24 hours of purchase.