Travel cake
Pistachio & apricot
Delicate blend of pistachio and apricot. Recipe to share among 3 to 4 gourmets.
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Collection of travel cakes. Explore our latest pastry creations and embark on the extraordinary CAFFET adventure to share!
Apricot (33%), sugar, egg, almond, egg white, butter, pistachio (5,3%), water, lemon, glucose syrup, corn starch, wheat flour (gluten), fruit pectin, preservative (potassium sorbate), antioxidant (sulphur dioxide), sucrose, salt, gelling agent (pectin), acidifier (citric acid), thickening agents (locust bean gum, xanthan gum). May contain traces of other nuts, peanut, sesame and soya.
Store in a cool place. Product thawed, do not freeze again. This process allows us to limit the use of preservatives and guarantees you to enjoy all the organoleptic qualities of the product.
Nutritionnal values per 100g :
Calories 1 175.94 (KJ) 277.52 (Kcal) / Total fat (g) : 14.07 / of satured fat (g) : 3.80 / Total Carbohydrates (g) : 31.52 / of sugars (g) : 27.63 / Proteins (g) : 6.19 / Salt (g) : 0.24