25 Mortiers d'Or Pralines-by 5

Discover the Mortier d'Or, the signature recipe of Maison CAFFET since 1954. This unmatched (and unrivaled) crispy praline was created in Troyes by Bernard CAFFET.

 

You can discover it:

  • Individually at €34.90 per box
  • In a pack of 3 at €29.97 per box*
  • In a pack of 5 at €25.98 per box*

 

*Offer not combinable with any other ongoing promotion.

From
Special Price €129.90 i Tarif identique à celui pratiqué dans les boutiques de Troyes, Pont Saint Marie, Châlons en Champagne, Nancy, Metz, Strasbourg, Saint Parres aux Tertres, Lille et Epernay.
Regular Price €174.50
1000 g -  12.99 € / 100g
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Free shipping in France Available - Starting from 28/09/2026 See delivery methods
Pickup store Available - Starting from 26/09/2026 See the list of available stores

Description

Discover the Mortier d'Or, the signature recipe of Maison CAFFET since 1954. This unmatched (and unrivaled) crispy praline was created in Troyes by Bernard CAFFET.

Today, his son Pascal CAFFET and his team passionately continue the tradition. Whether coated in milk or dark chocolate, you will be captivated by these gourmet chocolates, we assure you!

Composition

mortier d'or lait Golden mortar - hazelnut praline feuilleté
Mortier d'or noir Golden mortar - hazelnut praline feuilleté

Assortments may vary according to seasons and availability

Ingredients

Sugar, HAZELNUT, cocoa mass (17%), cocoa butter, whole MILK powder, skimmed MILK powder, water, WHEAT flour (GLUTEN), WHEY powder (WHEY), emulsifier (SOYA lecithin), concentrated BUTTER, fleur de sel, BARLEY malt (GLUTEN), salt, natural vanilla flavor. May contain traces of OTHER NUTS, PEANUTS, SESAME and EGG.

Nutritional values

Nutritional valuesPer 100g
Energy2304.03 kJ / 544.37 kcal
Fat38.18 g
of which saturates15.00 g
Carbohydrate41.29 g
of which sugars35.65 g
Protein8.90 g
Salt0.21 g

Allergens

Allergens present
  • Butter
  • Gluten
  • Hazelnut
  • Milk
  • Soya
Potential allergens present
  • Almond
  • Cream
  • Egg
  • Peanut
  • Pistachio
  • Sesame

Storage and tasting tips

Store in a cool, dry place, preferably between 4 and 15 degrees.

The organoleptic properties of our chocolates are guaranteed 4 to 8 weeks from the date of shipment.