
As January (and its Galettes des Rois) draws to a close, Chandeleur is just around the corner! And this year, it falls on Sunday, February 2. It's an even greater opportunity to blow up the pancakes and enjoy our delicious spreads made by our craftsmen of excellence!
Chocotartiné® ou chocopraliné ® ?
At Maison Caffet , we love celebrating all of life’s sweet moments with you, and Candlemas is no exception! Whether with family or friends, this is the perfect occasion to enjoy delicious crêpes paired with our irresistible spreadable chocolate, a must-have for any chocolate lover! The hardest part? Choosing between the two—or simply indulging in both!
- Chocotartiné ® a Crunchy Delight : Let yourself be captivated by the rich Piedmont hazelnut, enhanced with delicious praliné notes and combined with crispy crêpe flakes for an irresistibly crunchy texture.
- Craving a Cloud of Sweetness? Chocopraliné® is pure indulgence. This smooth and velvety spread combines the finest Piedmont hazelnuts with Maison Caffet’s signature milk chocolate, creating a truly divine experience.
Still undecided between Chocotartiné® and Chocopraliné®? Our customers might just make the decision harder for you: “ A sublime product ”, “ One spoonful is enough to take you back to childhood ”, “ An absolute delight ”...
Uncompromising Quality :
Whether you opt for Chocotartiné® or Chocopraliné®, our artisanal production process remains the same: exceptional ingredients, carefully selected by our Meilleurs Ouvriers de France with respect for the environment at every step. Our spreads are crafted just a stone’s throw from the city of a thousand colors palm oil-free, ensuring both sustainability and an explosion of flavors in every bite. Discover our latest exclusive video creation by Boniface Prod just in time for Candlemas! Watch the video here ! The countdown has begun! You have only a few days left to visit our stores in Franceor order online to receive your Maison Caffet spread before Sunday, February 2nd!
After the Galette des Rois, it's now time for crêpes—calling all true chocolate lovers!