“Do you remember?” Flashback to the facet balls and disco atmosphere of the 1970s with our iconic collection of galettes des rois set to the mythical sound of September: Earth, Wind & Fire! Saturday-night fever will take hold of you and your guests for Epiphany 2025!
Excellence in Flavor Takes Center Stage!
Starting January 1, 2025, in all Maison Caffet boutiques (including our online store), get ready to indulge in our delicious, reinvented Galettes des Rois, crafted by our Meilleurs Ouvriers de France!
Epiphany falls on Monday, January 6, and even though the festive Yule logs are still fresh in our minds, who could possibly resist the tradition of the Galette des Rois?
Which One Will You Choose?
Tonka’Tion – For lovers of intense dark chocolate, this galette blends the deep notes of dark chocolate with the smooth warmth of tonka bean, bringing hints of vanilla, caramel, and spice. Enhanced with crunchy cocoa nibs, it’s the connoisseurs’ favorite for an irresistibly dazzling treat!
Classic Almond Galette – If you adore almond paste, our flaky almond galette is pure comfort. Made with premium almonds, superior-quality butter, and a hint of rum, it offers a rich, refined experience that will transport you to pure indulgence!
The Kings’ Treasure
Epiphany Delight – Discover our special Epiphany treat: a delicate almond paste bite coated in 70% intense dark chocolate from Venezuela and Madagascar—a divine tasting experience!
A Collector’s Surprise – Hidden inside our flaky galettes, you’ll find a special treasure! You’ll want to bite right into it, just like our famous marshmallow bears, but hold on—these are collector’s items! Our Maison Caffet icon has been transformed into an adorable ceramic fève, with trendy, eye-catching colors. It’s time for Nounours Fever!
Even if Epiphany falls on a Monday this year, let the Saturday Night Fever keep the festive spirit alive—who says the weekend has to end?