Description
Discover the new Mortier d'Or Bars, the signature recipe of Maison CAFFET, known for its luxury chocolate since 1954.
This unparalleled (and unbeatable) feuilletine praline was created in Troyes by Bernard CAFFET. Whether coated in 36% milk chocolate or 70% dark chocolate, you will be won over, we assure you!
Ingredients
sugar, cocoa butter, HAZELNUT, whole MILK powder, cocoa paste (9%), skimmed MILK powder, water, WHEY powder (WHEY), WHEAT flour (GLUTEN), emulsifier SOYA lecithin), concentrated BUTTER, salt flower, BARLEY malt (GLUTEN), salt, natural vanilla flavour May contain traces of other nuts , peanuts , sesame , egg
Nutritional values
| Nutritional values | Per 100g |
|---|---|
| Energy | 2332.18 kJ / 550.91 kcal |
| Fat | 36.76 g |
| of which saturates | 17.65 g |
| Carbohydrate | 45.92 g |
| of which sugars | 42.69 g |
| Protein | 9.09 g |
| Salt | 0.26 g |
Allergens
- Butter
- Gluten
- Hazelnut
- Milk
- Soya
- Almond
- Cream
- Egg
- Peanut
- Pistachio
- Sesame
Storage and tasting tips
Store in a cool, dry place, preferably between 4 and 15 degrees.
The organoleptic properties of our chocolate bars are guaranteed between 1 and 3 months from the date of shipment.
