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Box of 48 pralines Sans Doute les Meilleurs pralinés du monde®

The ultimate collection from our Maison, discover an assortment of 48 pralines nestled in the heart of this Made in France box, designed for luxury chocolate enthusiasts.

From
$150.00 i Tarif identique à celui pratiqué dans les boutiques de Troyes, Pont Saint Marie, Châlons en Champagne, Nancy, Metz, Strasbourg, Saint Parres aux Tertres, Lille et Epernay.
420 g -  35.71 € / 100g
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Free shipping in France Available - Starting from 28/07/2026 See delivery methods
Pickup store Available - Starting from 28/07/2026 See the list of available stores
main product photo

Description

Almond and hazelnut pralines enhanced with a dark Maison CAFFET 001 or milk Maison CAFFET 002 chocolate coating. Sprinkled or not with caramelized nuts: hazelnut, almond, pistachio, or peanut.

Home delivery for unrestricted enjoyment!

Ingredients

Sugar, cocoa mass (16%), cocoa butter, almond, hazelnut, whole milk powder, skimmed milk powder, cream, pistachio, peanut, buckwheat, butter, lemon, glucose syrup, whey powder (whey), sesame, coconut, raspberry Willamette, wheat flour (gluten), emulsifier (soya lecithin), stabiliser (sorbitol), orange, raspberry, salt flower, coffee, maltodextrin, butter concentrate, coriander, Tonka bean, radish concentrate, natural vanilla flavour, potato starch, milk powder, vanilla bean, barley malt (gluten), salt, alcohol, vanilla seeds, apple concentrate, blackcurrant concentrate, acidifier (citric acid), invertase, Timut pepper, raspberry infusion, raspberry brandy, sugar syrup, raspberry flavouring, blackcurrant juice concentrate. May contain traces of other nuts and egg.

Nutritional values

Nutritional valuesPer 100g
Energy2263 kJ / 535 kcal
Fat38.22 g
of which saturates15.42 g
Carbohydrate38.28 g
of which sugars34.63 g
Protein9.40 g
Salt0.24 g

Allergens

Allergens present
  • Almond
  • Butter
  • Cream
  • Gluten
  • Hazelnut
  • Milk
  • Peanut
  • Pistachio
  • Sesame
  • Soya
Potential allergens present
  • Egg

Storage and tasting tips

Store in a cool, dry place, preferably between 4 and 15 degrees.

The organoleptic properties of our chocolates are guaranteed 4 to 8 weeks from the date of shipment.

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